400 Conejos Anejo Tequila skus_5618347 we discover this year a

we discover this year a classic wine that is more worn by identity (Sandy clays and limestone plateau) terroir than a characteristic of the vintage

Bright acidity boosts the rich elements of fruit and oak on the palate

Palate is intense and supremely well balanced - acidity is bright and tannins sublime

Nothing else is worthy of the Gordon's name

400 Conejos Anejo Tequila skus_5618347 we discover this year a400 Conejos Anejo is made with maguey Espadin in Tlacolula, Oaxaca. This mezcal is made in a copper still, and it is aged in American oak barrels before bottling. The aging of this mezcal gives it a caramel color and a sweeter, softer taste.