Gabriel Boudier Creme De Cacao Brown Liqueur 50cl broffer To produce this Bourbon they

To produce this Bourbon they take a combination of two small batch Bourbons

The straight rye whisky is always in high demand with those who know

The Gin is three times distilled using a range of 8 Botanicals

Dictador Colombian Ortodoxy Premium Aged Gin is based on the personal formula of company president Dario Parra

Gabriel Boudier Creme De Cacao Brown Liqueur 50cl broffer To produce this Bourbon theyThis Dark Cacao release from the Gabriel Boudier team is made with Whole roasted Ivorian Cocoa Beans and these are macerated into the Alcohol creating this wonderful Dark coloured Chocolate liqueur! This creates a Sweet and Delightful Bitter Chocolate body which is great served over Ice or as a little treat over Ice Cream.