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the 2016 Gigondas La Gille (90% Grenache and the rest other permitted varieties) is silky and polished
With its decadent fragrance and scrumptious taste
the Cade 2022 Cabernet Sauvignon Reserve delivers aromas of scorched pine bark
This is a medium-bodied cabernet sauvignon with crunchy red and black cherries and tight but silky tannins
Barbera D'Alba Superiore 'Lina', Carlo Giacosa Size:750 ml the 2016 Gigondas La Gille100% Barbera from vineyards in the town of Barbaresco (1 3 of which comes from the Ovello cru) Compact soils of calcareous clay Spontaneous fermentation in stainless steel with a maceration of 14 days Aged at least 12 months in oak cask at minimum 330 cases produced annually on average
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