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pear and fresh bread complemented by top notes of iodine
good with risotto
but is also cut by intense acidity
The Uppercut Meritage brims with black cherry
Brut Nature 'Sabaté i Coca Josep Coca' 2015 2015 brand_Ranch 32 pear and fresh bread complementedQuality sparkling wine with very fine bubbles due to its long aging. Complex aromas, fresh notes of pineapple and eucalyptus, toasted cocoa and dried fruits, perfectly blended together. Voluminous, fleshy and fresh in the mouth. Structured and surprisingly fresh, long lasting and well balanced. Suitable for any occasion. Full bodied with a lot of personality to accompany strong character dishes, meat and fish stews, creamy and mature cheese.
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