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truffle and minerals
The palate is full fruit flavored with a long and supple finish which lingers
vanilla bean and cinnamon accents
Aromas of dark cherry and pomegranate show upfront
Destailado de Agave, Arroqueno (Rodolfo and Efigenia Cortes), Lamata sku_2314440-1 truffle and mineralsMezcal produced in San Nicolas, Miahuatln, Oaxaca Maestros Mezcaleros Rodolfo & Efigenia Cortes 100% Arroqueno (Agave americana) Cooked in a conical earthen oven Crushed using a traditional animal drawn stone mill (tahona) Fermented with ambient yeast in wooden tanks (tinas) using well water Distilled once using a traditional copper pot still with condenser (refrescadera) Aromas of marzipan, potting soil, chalk dust, Bazooka bubble gum, Bosc pear, and
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