The Cold Coffee Cake cracker cheese etc) and leave in

cheese etc) and leave in a hot covered pan on low heat till everything is melted and the base is crispy

This yeast free loaf is a perfect vehicle for open faced sandwiches/crostini

Keep refrigerated

They will remind you of the Chai biscuit tradition of your childhood

The Cold Coffee Cake cracker cheese etc) and leave inShippable (Pune only) We had a Coffee & Cream Cake on the menu for a long time. We loved the flavours but it needed to be eaten at room temperature to be fully appreciated which got us thinking. After a bunch of back and forth, this Cold Coffee Cake is where we have landed. This cake is best eaten straight from the fridge and will remind you of a nice strong cold coffee. The sponge here is made with hazelnut & almond flour and is wonderfully light and