Gesshin Kagero 80mm Powdered Steel Paring Knife Stone Flattening This stone needs to be

This stone needs to be soaked at least 15 minutes before use (just until the bubbles stop coming out of the stone)

unlike our blue speckled Gesshin 6000

The Gesshin Hide knives we carry have some of the most perfect grinding I have ever seen with hand made kitchen knives

Heel to Tip Length: 188mm

Gesshin Kagero 80mm Powdered Steel Paring Knife Stone Flattening This stone needs to beProduct Description Detailed Specs Measurements Gesshin Kagero knives are constructed with a stainless powdered steel core and softer stainless cladding. They have very good edge retention and take a very good edge. These knives have a really nice distal taper, rounded spine and choil, and good edge geometry. They are not as brittle as some other powdered steels, such as SG1 or SG2, but have equal (and sometimes better edge retention). They are also