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grilled scallops
Calera’s Mt
spicy vanilla and Havana cigars
The palate has lovely concentration
Jim Barry Shiraz The Lodge Hill 2017 Bottle:12 grilled scallopsBlackberry nose, deep ruby color, high tannins , high acidity, dry and full bodied. Starts with game, leather and blackberry, evolving vanilla and cream ending acidic. Spritely on the nose, hints of plums, dark cherries, bergamot, and tea leaves. Some faint traces of Mandarin oranges. On the drier side, with notes of hay and wet wood.
