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- USA
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- USA
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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Pay in 4 interest-free payments of $17.00 Learn more
Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Handle to Tip Length(Yanagiba): 305mm
rather quickly
Some people use just one
Blade Height at Heel: 48mm
Mukimono Shiki no Kaishiki Sharpening Accessories Handle to Tip Length(Yanagiba): 305mmProduct Description Detailed Specs Measurements From Toshio Endo of Hirano and Aoyama Club fame, this book is an amazing technical guide to traditional Japanese cutting techniques with incredibly beautiful and detailed pictures. True to the name "Mukimono", the book focuses primarily on mukimono and usuba usage, but also details ways to use certain corer molds, kiridashi, and other kitchen tools to create and utilize beautiful shapes with and within
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