BOLLINGER LA GRANDE ANNEE BRUT 2014 skus_62023 It uses Icelandic’s pure glacial

It uses Icelandic’s pure glacial water and is distilled in a coastal village with air so clean that CO2 levels are actually falling

needs a good 5-7 years of cellaring and should keep for 30+ years

Salina’s capers

but beautifully poised

BOLLINGER LA GRANDE ANNEE BRUT 2014 skus_62023 It uses Icelandic’s pure glacial97 Points Wine Spectator Racy acidity drives this mouthwatering Champagne, enlivening the rich panoply of flavors. Features a fine and creamy mousse that's still a lively springboard for aromas and flavors of crme de cassis, glazed tangerine, roasted hazelnut, ground coffee, pickled ginger and white blossoms. Long and satiny, with minerally salt and chalk notes gaining momentum on the lasting finish. Pinot Noir and Chardonnay. Disgorged July 2021.