KIWAMI - 7" Bunka Knife - Tsuchime San-Mai VG-10 Steel - Red Rounded Wood Handle - Made in Seki City, Japan Hunt Class and features a slight curve

and features a slight curve for a comfortable grip

The fiberglass-reinforced-nylon (FRN) handle is injection molded directly onto the blade’s tang and features Perrin’s signature index-finger choil

Blade Material: CPM-S90V Blade Style: Compound Tanto Blade Length: 3

and compact profile

KIWAMI - 7" Bunka Knife - Tsuchime San-Mai VG-10 Steel - Red Rounded Wood Handle - Made in Seki City, Japan Hunt Class and features a slight curveDescription: KIWAMI Kitchen Knives are meticulously handcrafted in Seki, Japan, a city celebrated for its illustrious sword making heritage that traces back to the 12th century. Each knife is a testament to the artistry of Ohzawa Swords Co., Ltd., a master craftsman with over 40 years of experience. These exceptional knives are not only forged with precision but also exhibit a harmonious blend of traditional techniques and cutting edge innovation.