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making work in the vineyard a hazardous affair
or cellared for 5 – 15+ years
once again producing high-quality wines
A palate combining generosity and subtlety
Pommery Grand Cru Brut Millésime 2004 1.5L Region_Copenhagen making work in the vineyardIn 1858, Madame Pommery took over as head of Pommery & Greno after the death of her husband. She based the expansion of her House on the creation of wines unlike any others, with one constant demand: quality pushed to the extreme. In matters of taste she was ahead of her time. It was she who created Pommery Nature in 1874, the first brut champagne to meet with commercial success, thereby breaking with the tradition of very sweet wine. A woman in a
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