Chirico Grano cotto per Pastiera Napoletana 720 g cooked wheat grains Thanks to a special drying

Thanks to a special drying

we monitor every detail

4 × 648g)

tomato soup or even a Bloody Mary

Chirico Grano cotto per Pastiera Napoletana 720 g cooked wheat grains Thanks to a special dryingIngredients wheat, water, salt, acidity regulatorYou will receive a jar of 720 g cooked wheat for Neapolitan pastiera typical Neapolitan Christmas cake For 12 people celebrate Christmas with your family and prepare the Neapolitan pastiera for them Cream recipe: pour the boiled wheat into a pan and add 100 g milk and 30 g grated lemon. Heat for about 10 minutes while stirring, until it becomes creamy. Separately mix 700g fresh ricotta, 600g sugar, 5