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fermented with ambient yeast in amphorae
Fermentation with ambient yeast in large neutral oak barrels
Medium bodied with notes of cherry
5% ABV) and un-oaked = versatile food wine
Felsina Chianti Classico "Berardenga" 2022 fermented with ambient yeast inSangiovese, all organically grown in hills of Siena, Toscana, Italia. Expressive out of the glass, shiny ruby red color, aromatic, pure cherry orange peel on the palate. Elegant style Chianti Classico.
US$ 90000.00
US$ 24.00
US$ 24.00
US$ 185.87
