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Katsu Naito
Steven Heller
The third in a series of catalogues that contain fascinating memorabilia from the Vietnam War
an Oribe Award in Japan in 1997
Studio Cookbook Volume Three where the land meets the sea Katsu NaitoWhat do you eat while you work? For the third edition of the Studio Cookbook series, Hato Press extended an invitation to collaborators, friends and creators we admire to share a dish they enjoy as part of their working day. The featured recipes are influenced by taste, team and resources think: minimal cooking equipment, make do utensils and dwindling energy. There are sweet treats, speedy reheats and communal stews cooked over open fires. Dishes
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