Sakai Takayuki Tokujou Deba 195mm (7.7") White 2 Carbon Steel Kitchen Knife * K&S treatment with rounded

* K&S treatment with rounded spine and choil

I also want to take time to talk about the handle that comes with the Sakura

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The layered Damascus steel is hand hammered to strengthen the blade

Sakai Takayuki Tokujou Deba 195mm (7.7") White 2 Carbon Steel Kitchen Knife * K&S treatment with roundedThe Sakai Takayuki Tokujou Deba 195mm is a single bevel Japanese fish knife in White 2 carbon steel, best fit for professional chefs and enthusiasts requiring a heavy blade for filleting fish and splitting bones. This 347g knife features a thick spine measuring 8. 4mm at the heel, providing the necessary weight and strength for breaking apart whole fish and poultry with smaller bones. The single bevel geometry includes a concave ura on the reverse