Mulino Bianco Piadelle Classic Piadelle Naturally Acidified without Lard, 12 x 300 g + Italian Gourmet Polpa 400 g sunflower and corn oil

sunflower and corn oil

antioxidants ascorbic acid) sunflower oil pepper capers wine vinegar salt aromatic plants chilli pepper aromas citric acid acid regulators ascorbic acid antioxidants

two kiwis and a cappuccino

The recipe is still secret to this day and makes Baci Perugina something special

Mulino Bianco Piadelle Classic Piadelle Naturally Acidified without Lard, 12 x 300 g + Italian Gourmet Polpa 400 g sunflower and corn oilLa Carta del Mulino. Each piadella in this pack is made from soft wheat flour from sustainable agriculture in compliance with the 10 rules of the Carta del Mulino. With soft wheat flour from sustainable agriculture. The Carta del Mulino is our specification for the sustainable cultivation of soft wheat, developed jointly with the WWF. It adds quality to the products, supports the work of the farming community, and promotes biodiversity by preferring