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The fermentation and maturation take place in demi-muids (large 600-litre oak barrels) and stainless steel tanks
all complemented by dense and ripe tannins
has a long history in the production of ouzo
Percy's grandson
Mars Iwai Tradition Blended Whisky 750ml Region_Martinborough The fermentation and maturation takeMars Iwai Tradition Blended Whisky is a Japanese blend of 25% corn whisky and 75% malt whisky. Mars Iwai Tradition was aged in a combination of bourbon, sherry and American white oak casks which gives it a distinctively rich and full bodied finish. Rich gold in colour, Mars Iwai has a complex fragrance of sweet honey and malt. Notes of burnt sugar cane, sweet peat, orange marmalade, cedar and cigar can be enjoyed. In the Miyata village on Kuyshu
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