Eastern Sicilian Reds: Mt. Etna, Val di Noto, & Vittoria primitivo Comprehension of different volcanic terroir

Comprehension of different volcanic terroir and how they affect the wines’ flavor profile

Up to 100 years old vines

still bright red in color and with a supple meaty texture that will surprise anyone

Minerality is a complicated term

Eastern Sicilian Reds: Mt. Etna, Val di Noto, & Vittoria primitivo Comprehension of different volcanic terroirThree reds from three terroir in Eastern Sicily made by three of the areas' most esteemed producers. These wines not only serve as benchmarks of their respective region, but of the grape varieties as well. The Federico Curtaz Nero d'Avola from Noto will replace the Marabino. Biondi's blend of Etna's native Nerello Mascalese and Nerello Cappuccio Marabinos 100% Nero d'Avola from the grape's spiritual home in Noto, in the province of Siracusa Arianna