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We’ve seen a bit of a disappearance of this grape on the market
Comes in a cute tin
2013 Guastaferro Taurasi 'Primum'
it turns out more like a refined Pet Nat (Petillant Natural
2018 Girolamo Russo Calderara Sottana Etna Rosso DOC gallura We’ve seen a bit ofGiuseppe Russo has cultivated his family's vines since 2005 and has 15 hectares of organic viticulture on the North side of Etna around the town of Passopisciaro. He is a visionary in that he follows the traditions of the Volcano, growing in the classic Albarello style while making some adjustment to modern day vine training, which he characterizes as "modified" Albarello. He also is extremely methodic and vinifies each vineyard separately, blending
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