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the unique taste made in distinct four seasons in high altitude is praised by the most curious whisky connoisseurs and lovers of gastronomy
it’s not necessarily the type of limestone
imparting a rich character and full flavour profile
The land upon which Rockford stands boasts a rich history
Rooster Rojo Reposado Tequila 700ml Region_Saumur-Champigny the unique taste made inThis reposado was made with blue agave that was cooked in autoclaves using steam for 10 hours. A special yeast is then added to the agave juices before fermentation, which lasts as long as 72 hours before distillation. Rooster Rojo Reposado is subsequently double pot distilled in stainless steel pot stills, before being 'rested' in oak. Toasty spices rise through blackberry, cooked peppers and exotic citrus. Among green wood there's a little coffee
