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stands out for its fresh and spicy character
l’acetaia passa a Laura
garantendone originalità e qualità
conta oggi più di 600 botticelle per una produzione di stampo prettamente artigianale
Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Affinato Ginepro stands out for its freshAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels some more than a hundred years old this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited edition collections. This balsamic vinegar, aged for at least 12 years in barrels mostly made of juniper, stands out for its fresh and spicy
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