Pay in 4 interest-free payments of $2.50 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Dopo la svinatura ha inizio la fermentazione malolattica condotta parte in inox e parte in legno
in piccole cassette riposte
Una ulteriore fase di macerazione avviene sulle bucce
sweet and intense aroma
Sapore Delicato spicchio da kg 0,600 ca woo_import_1 Dopo la svinatura ha inizioSoft cheese without preservatives made from cow's milk INGREDIENTS Cow's MILK, rennet, lactic ferments, salt. Without preservatives PRODUCT CHARACTERISTICS Type: cow's milk cheese Origin of milk: Italy Maturing: 10 15 days Crust: cheese with rounded edges, light, smooth and thin crust, elastic, very light straw yellow in colour Paste: ivory white, soft, buttery, melting on the palate Flavour: sweet, pleasant Weight: 1,800 kg AVERAGE NUTRITIONAL VALUES
