Deliziosa Red emulsionante: lecitina di SOIA)

emulsionante: lecitina di SOIA)

Terrarium dedicated to the world to protect the environment

Spirits: liquirizia

Cake base: vanilla soaked sponge cake 47% (vanilla soaking 40%: water

Deliziosa Red emulsionante: lecitina di SOIA)Cake: dark chocolate, bergamot and muscovado caramel Includes: handwritten card and gift box Delivery: white glove service, to your home or wherever you wish DESCRIPTION Low cocoa sponge cake with almond powder, creamy Caribbean 66% dark chocolate and bergamot, muscovado caramel, Caribbean 66% dark chocolate and bergamot mousse. Cocoa glaze. A cake for dark chocolate lovers with floral citrus and spicy notes, for an elegant and refined palate.