Patata LAURA pezzatura 35/55 C gray For use in the food

For use in the food warehouse

And down there

while multiplication by division of the plant must be carried out in March or October

le elateridi (Agriotes spp

Patata LAURA pezzatura 35/55 C gray For use in the foodLAURA Historical red skinned variety of Austrian origin, selected starting from the seventies in Austria and subsequently in Germany. It is appreciated by Germanic culture for its shape and taste, so much so that it is defined as the red queen. Before planting, acclimatize the seed tuber to room temperature for at least three days. It prefers fresh, medium textured soil, with a good supply of nutrients and water. Treatment against Rhizoctonia is